Cranberry fruit Jiuce powder is high in antioxidants, partly from substances called proanthocyanidins (which give cranberries their vibrant color). Cranberry fruit Jiuce powder  has been used in food and pharmaceutical industry for centuries.
Cranberry fruit Jiuce powder  is rich in vitamin A, vitamin C, vitamin E, Proanthocyanidins, hippuric acid, Catechin, the Vacciniin, and so on, with a very good antioxidant, antimicrobial and purification efficiency.

Function:
1. Anti-aging and anti-oxidant.
2. Enhance the immune system ability.
3. Reduce the occurance rate of heart disease and stroke.
4. Enhance flexibility of arteries and veins and blood capillary.
5. Improve eyesight to prevent myopia.

Application Area:
1. Aplied in food field. It is added in beverage.
2.Applied in pharmaceutical, it can treat sevaral dieases.